Breakfast By the Tree: Christmas Morning Magic!
Christmas morning is all about cozy pajamas, twinkling lights, and the joy of gathering with loved ones. But let’s be real, nobody wants to be stuck in the kitchen while everyone else is unwrapping gifts by the tree. The solution? Delicious, make-ahead breakfast recipes that let you soak in the magic with your family while still serving up a festive feast!
Here are five easy, festive breakfast ideas that can be prepped ahead of time, so all you have to do is relax and enjoy the holiday cheer.
Overnight Gingerbread French Toast Bake
What’s more festive than the warm, spiced flavors of gingerbread? This make-ahead French toast bake combines fluffy brioche with the cozy spices of the season.
1 loaf brioche bread, cubed
6 eggs
2 cups milk
1/2 cup molasses
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla extract
The night before, layer the cubed bread in a greased baking dish.
Whisk together the eggs, milk, molasses, cinnamon, nutmeg, and vanilla. Pour over the bread, making sure every piece is soaked.
Cover and refrigerate overnight.
On Christmas morning, bake at 350°F for 35-40 minutes until golden brown. Top with powdered sugar or a drizzle of maple syrup, and serve warm!
Christmas Morning Egg Casserole
This savory casserole is loaded with eggs, sausage, cheese, and veggies for a hearty breakfast that fuels your holiday festivities.
1 lb breakfast sausage, cooked and crumbled
6 eggs
2 cups milk
1/2 cup shredded cheddar cheese
1/2 cup diced bell peppers
1/2 cup diced onions
4 cups cubed bread
The night before, grease a casserole dish and layer the bread, sausage, cheese, and veggies.
In a separate bowl, whisk together the eggs and milk. Pour over the layers. Cover and refrigerate overnight.
On Christmas morning, bake at 350°F for 40-45 minutes until the top is golden and the eggs are set.
Holiday Cranberry Orange Muffins
These tangy-sweet muffins are bursting with holiday flavor and are perfect for grabbing on the go while unwrapping presents.
2 cups flour
1/2 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup fresh cranberries, chopped
Zest and juice of 1 orange
1/2 cup milk
1/4 cup melted butter
1 egg
Bake the muffins the day before and let them cool completely.
Store them in an airtight container at room temperature.
Serve as is, or warm them up slightly before enjoying.
Festive Fruit and Yogurt Parfaits
For a lighter option, these colorful parfaits are as beautiful as they are delicious—and they’re super easy to prep ahead!
2 cups Greek yogurt
1 cup granola
1 cup fresh strawberries, sliced
1 cup fresh kiwi, diced
Mint for garnish
The night before, layer yogurt, granola, and fruit in individual jars or glasses. Cover and refrigerate overnight. Serve as a quick grab-and-go option that feels festive and fresh.
Peppermint Mocha Overnight Oats
Combine breakfast with your morning coffee in this decadent yet nutritious overnight oats recipe.
1 cup rolled oats
1 cup milk
1/2 cup brewed coffee, cooled
1 tablespoon cocoa powder
1 tablespoon maple syrup
1/2 teaspoon peppermint extract
Combine all ingredients in a jar or container, mix well, and refrigerate overnight.
On Christmas morning, give it a stir and top with crushed candy canes, chocolate chips, or whipped cream for an extra festive touch.
Relax, Savor, and Celebrate
Christmas morning is meant to be cherished, not spent stressing over the stove. With these make-ahead recipes, you’ll have a beautiful holiday breakfast spread ready to enjoy while you soak up the Christmas morning magic with your family. So grab your coffee, find a cozy spot by the tree, and let the flavors of the season fill your home (and bellies) with joy.
