Eat Smart: Easy Ways to Boost Nutrition This Month

Hey there, food lovers! March is National Nutrition Month, which makes it the perfect time to give your eating habits a little glow-up. If your version of meal prep lately has been scrolling through delivery apps while convincing yourself that fries count as vegetables (hey, potatoes are technically vegetables, right?), don’t worry, you’re not alone. The good news is that eating smart doesn’t mean giving up all your favorite foods or surviving solely on lettuce. It’s all about making small, manageable changes that can lead to big results over time. Let’s dive into some ridiculously easy ways to boost your nutrition this month (no boring salads required).

The Color Rule: Eat the Rainbow

Quinoa bowl with vegetables, chickpeas, kidney beans and grilled chicken

First up, let’s talk about color. You’ve probably heard the advice to “eat the rainbow,” and no, we don’t mean a bag of Skittles. Adding colorful fruits and vegetables to your plate ensures you’re getting a wide range of nutrients. Aim for three to four different colors at each meal. Red foods like tomatoes, strawberries and bell peppers are packed with vitamin C. Green veggies like spinach, kale and broccoli offer a fiber and iron boost, while blue and purple foods like blueberries and eggplants are loaded with antioxidants. Not only will your meals look more exciting, but your body will thank you.

Power Up With Healthy Fats

Next, let’s clear up a major misconception: fat isn’t the enemy. Healthy fats help keep you full longer and support brain health. Add avocado slices to your salad, snack on a handful of mixed nuts or enjoy fatty fish like salmon a couple of times a week. These fats can help boost focus, heart health and overall energy levels.

Hydration Station

Speaking of energy, if you’re walking around feeling sluggish or unfocused, you might just be dehydrated. A simple way to combat this is by drinking a glass of water first thing in the morning before that first cup of coffee. Make hydration more fun by adding lemon, mint or cucumber slices to your water. Aim for eight glasses a day, and your body will appreciate it.

Snack Smarter, Not Harder

When it comes to snacking, being prepared is key to avoiding a junk food binge. Keep nutrient-packed snacks within easy reach, like veggies and hummus, Greek yogurt with honey and granola or a trail mix. These options will keep you energized without the dreaded mid-afternoon slump.

Master the Magic of Meal Prep

Let’s also talk about meal prep. While the idea might sound like something only hyper-organized people with color-coded calendars enjoy, even prepping just two or three meals ahead of time can save you a ton of stress during the week. You can start with something simple like making a big batch of brown rice, roasted veggies and grilled chicken. Chop fruits and veggies ahead of time for easy grab-and-go snacks and freeze a few healthy soups for those nights when cooking feels like too much effort. Your future self will definitely thank you.

So there you have it! These simple, practical ways boost your nutrition without flipping your life upside down. Add one or two changes each week. Soon enough, you’ll feel more energized, focused and ready to take on whatever life throws your way.

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